Led by Farmers & Chefs - take in a panoramic view of the farming and culinary research happening across the Stone Barns campus. Visit their growing spaces, walk through their historic barns, and sample their culinary innovation work with their restaurant partner Blue Hill, a two star Michelin restaurant.
Cafeteria Lunch Tray - Sample the on-going collaboration between the farm and their restaurant partner, Blue Hill. Casual lunch tray in the cafeteria with small plates highlighting their work with whole grains, pasture-raised meats, preserves, and seasonal farm vegetables. (Dietary Accommodations are available.)